Archives for August 2007

Red Leaf and Basil Salad with Emerald Beaut and Moyer Plums and a Fig-Balsamic Vinaigrette

Chickpeas in a Curried Tomato Sauce with Black Mission Figs

If I’d Known Y’all Were Comin I’d ‘A Baked a Pie…

Lemon-Sage White Beans Topped with Roasted Shallots & Frizzled Figs

I’m Jocelyn. I’m disabled by myalgic encephalomyelitis and have been varying gradations of bedridden since 2007. Cooking boldly-flavored vegetarian food frequently featuring legumes is my idea of the most enjoyable use of the twenty minutes total per good day that I can be upright.

Before I became disabled, I spent twelve years in the food business as a cheesemonger, tiny cog in a vast cereal company machine, and marketing analyst/jill-of-all-trades at a stone fruit commodity group. Right this way →

Emerald Beaut Plum Crumble

A Simple Little Summer Dinner

Red Leaf and Basil Salad with Emerald Beaut and Moyer Plums and a Fig-Balsamic Vinaigrette

A Whole Box of Emerald Beauts

Tabbouleh a la Kiki

Chickpeas in a Curried Tomato Sauce with Black Mission Figs

If I’d Known Y’all Were Comin I’d ‘A Baked a Pie…

Lemon-Sage White Beans Topped with Roasted Shallots & Frizzled Figs